Produktai skirti kuminas 6 7 statyti (4)

Koriandro sėklos - Susmulkintos koriandro sėklos

Koriandro sėklos - Susmulkintos koriandro sėklos

Quality indicators: Origin Russia •Cleanliness: not less than 96% •Moisture: less than 10% •Color: Golden-Brown •Always fresh coriander, harvest of actual year Packing: 25 kg bags Shipment terms:CIF, CFR, FOB, FCA Shipment from port:Novorossiysk port Payment term:TT, 20% advance and balance 80% after scans of shipping documents MOQ (minimum order quantity):1x40ft = 22 metric tons
Krapų sėklos - HoReCa

Krapų sėklos - HoReCa

A wreath of stalks and branches of dill in the Roman Empire awarded distinguished gladiators. Use for the preparation of salads, appetizers, soups, second lunch dishes. Use for Warm and cold sauces, soups, meat dishes, poultry dishes, fish dishes, egg dishes, as well as for pickling. Taste Bitter grass Nutrition value on 100 gr. Proteins (g / 100g)… 16 Fats (g / 100g)… 15 Carbohydrates (g / 100g)… 12 Energy value (kcal / 100g)… 250
EDAGUM ® SM Humato Maisto Papildas

EDAGUM ® SM Humato Maisto Papildas

EDAGUM®SМ Feed additive is destined for increase the efficiency and safety of agricultural animals, including poultry, strengthening of their immunity and metabolism. Ingredients humic and fulvic acids > 20 g/l, iron, calcium, magnesium, copper, manganese, zinc. Not explosive and flameproof Ingredients:humic and fulvic acids > 20 g/l, iron, calcium, magnesium, copper, manganese, zinc Substance hazard category:4 (low-hazardous substance) Storage period:5 years Technical specifications:9283-002-52420467-2009 State registration number:PVR-2-11.8/02328 Packaged in:0.25; 0.5; 1; 5; 10; 20; 100; 200; and 1000 liter bottles
Anyžių sėklos

Anyžių sėklos

Anise seeds - a spice brought to Europe in the early Middle Ages and quickly gained popularity in cooking. Priests and healers of ancient civilizations appreciated the seeds of anise - the healing properties of which were sometimes called miracles. In cooking, all parts of anise are used in all possible forms. Anise seeds are added to marinades to give them a bright flavor. If you mix them with bay leaf and cinnamon, you get an excellent home seasoning for cold meat dishes. Proteins (g / 100g):18,0 Fats (g / 100g):16,0 Carbohydrates (g / 100g):35,0 Energy value (kcal / 100g):360,0